Baby tomatoes, chili flake, green garlic, parmesan & herbs
Grilled Lamb Chops*
Farro risotto, peas, marinated artichokes, cippolini, mint chimichurri, jus
Vegan Pasta
34
San Marzano tomato soubise, "meatball", vegan parmesan, micro basil
Gluten Free Pasta Available
6
A la Carte
Scottish Salmon*
33
Halibut*
39
8oz Copper State Reserve Tenderloin*
51
15oz Copper State Reserve Ribeye*
56
Lamb Chops*
Accompaniments
Grilled Asparagus
14
Roasted Herbed Potatoes
14
Glazed Mushrooms
14
Butter Braised Carrots
14
*Contains (Or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk for foodborne illness