Mix Up
Mixology Class: Sun-Thurs @ 3 Pm | Fri/Sat @ 2 Pm, Schedule a Mixology Class with One of Our Talented Mixologist's Any Day of The Week. Learn how To Make A Signature Cocktail and Be the Life of Your Next Party, Showing Off Your Knowledge and Skills with Preparing Two Delicious Libations for You and Your Friends to Enjoy. The Class Will Be 30 Minutes, Including the Enjoyment of Drinking Your Crafted Cocktails and Going Home with A Recipe Card for Both. Please Ask Your Server or Bartender for Details and Availability. $50 per person including tax and service charge.
Bites
Honey Buffalo Wings
Bleu Cheese, House Buttermilk Ranch Dressing
(6) Wings
13
(12) Wings
21
Truffle Fries
15
Frites Street Steak Fries, Parmesan, Garlic Aioli
Short Rib Arancini
19
Spicy Tomato Jam, Parmesan, Olive Oil
Crispy Potatoes & Trio of Dips
17
Saffron Aioli, Truffle Ketchup, Chimichurri
Shishitos
14
Calabrian Chili, Garlic
Artisan Cheese & Charcuterie
Mustard, Jam, Noble Bread
Salads
Chicken ($10), Salmon ($20) or Shrimp ($20) to any salad*
Romaine Caesar
17
Baby Heirloom Tomatoes, Focaccia Croutons, Parmesan, House Caesar Dressing, Herbs
Baby Greens
17
Apple, Candied Pecans, Crow's Dairy Chevre, Dried Cranberries, Balsamic Dressing
Antipasto Salad
21
Baby Greens, Pepperoncini, Smoked Gouda, Soppressata, Castelvetrano Olives, Red Onion, Tomato, House Italian Dressing
Burrata
18
Baby Tomatoes, Pesto, Noble Bread
Specialties
T. Cooks Burger*
29
K4 Ranch 8 oz Patty, Swiss, Truffle Aioli, Caramelized Onions, Bacon, Breadworks Buttermilk Bun, Fries
Sumac Za'atar Roasted Baby Eggplant
34
Labneh, Pomegranate, Golden Raisins, Pine Nuts, Honey, Olive Oil, House made Flatbread
Fried Shrimp Tacos
22
Chipotle Orange Glaze, Shredded Carrots, Cilantro, Pico de Gallo, Pickled Jalapeños, Flour Tortillas
Pan con Tomato
15
Noble Bread, Crushed Tomato, Olive Oil, Maldon
Add Burrata
8
Add Prosciutto
7
Add White Anchovies
6
Fritto Misto
25
Calamari, Shrimp, Seasonal Vegetables, Smelt, Saffron Aioli, Lemon
Signature Cocktails
Royal Spritz
19
GIFFARD PAMPLEMOUSSE, LUXARDO CHERRY LIQUEUR, LEMON, SPARKLING rosé, GRAPEFRUIT FEVER TREE
Orange Grove
22
MAESTRO DOBEL REPOSADO DOUBLE BARREL TEQUILA, LEMON, ORANGE, DEMERARA, AROMATIC BITTERS
Blush & Smoke
22
DOS HOMBRES MEZCAL, WHITE WATERMELON SHRUB, SODA, AGAVE
Cool As A Cucumber
32
HENDRICK'S GIN, ST-GERMAINE, LIME JUICE, CUCUMBER JUICE, FEVER TREE TONIC
The Crowned Palm
22
HERRADURA REPOSADO DOUBLE BARREL TEQUILA, PINEAPPLE JUICE, LIME, AGAVE, COCONUT WATER, AROMATIC BITTERS
Royal Mai Tai
23
ALMOND INFUSED PLATE RUM, COINTREAU, LIME JUICE, PINEAPPLE JUICE, SIMPLE SYRUP, ORGEAT, PLANTERAY DARK RUM FLOAT
Queen Bee
21
BOTANIST GIN, LAVENDER HONEY, LEMON, HONEYSUCKLE LIQUEUR
Influencer
21
VANILLA INFUSED GREY GOOSE, PASSION FRUIT, LIME JUICE, SIMPLE SYRUP, PROSECCO
Jamaica Jalisco Spritz
22
DON JULIO BLANCO, HIBISCUS, LIME, TOPPED WITH SPARKLING ROSE
Smoke Cherry Foam Old Fashioned
35
WOODFORD, ANGOSTURA BITTERS, ORANGE BITTERS, DEMERARA CHERRY FOAM
Elder Bloom
22
KETEL ONE VODKA, ST GERMAIN, LIME JUICE, SAUVIGNON BLANC
Oaxaca Cinder & Citrus
32
CINNAMON GRAPEFRUIT INFUSED REPOSADO, DOS HOMBRES MEZCAL, AGAVE, ANGOSTURA AND ORANGE BITTERS
Black Rose
20
BUFFALO TRACE, ROSEMARY INFUSED BLACKBERRY SYRUP, SODA WATER
Wines by the Glass
Sparkling, Whites + Rose
BRUT ROSE LUCIEN ALBRECHT, CREMANT D'ALSACE, FRANCE
17
CHAMPAGNE VEUVE CLICQUOT BRUT, REIMS, FRANCE N/V
34
SPARKLING DOMAINE CHANDON BRUT, CA, N/V
17
ALBARIÑO, TERRAS GAUDA "O ROSAL", RIAS BAIXAS, SPAIN
18
CHARDONNAY TRUCHARD, CARNEROS, CA
20
CHARDONNAY ALBERT BICHOT CHABLIS, BURGUNDY, FRANCE
24
PROSECCO GIULIANA , VENETO, ITALY N/V
16
PINOT GRIGIO BANFI "LE RIME", TOSCANA, ITALY
15
PINOT GRIS PORTLANDIA, WASHINGTON, OREGON
16
RIESLING HILLICK & HOBBS ESTATE, SENECA LAKE, NY
16
rosé M. CHAPOUTIER BELLERUCHE, RHONE VALLEY, FRANCE
16
SAUVIGNON BLANC MOHUA, MARLBOROUGH, NEW ZEALAND
15
DOMAINE CHATELAIN, SANCERRE, FRANCE
22
SAUVIGNON BLANC DUCKHORN, NORTH COAST, CA
20
Reds
CABERNET VIÑA LOS VASCOS, COLCHAGUA VALLEY, CHILE
18
CABERNET TURNBULL, NAPA VALLEY, CA
29
CABERNET, GRAYSON CELLARS, CA
16
CABERNET SEQUOIA GROVE, NAPA VALLEY, CA
26
MALBEC BODEGAS CARO 'ARUMA' UCO VALLEY, MENDOZA, ARGENTINA
18
PINOT NOIR BANSHEE, SONOMA COUNTY, CA
16
PINOT NOIR BELLE GLOS "BALADE", SANTA RITA HILLS, CA
24
PINOT NOIR SIDURI, WILLAMETTE VALLEY, OREGON
19
RED BLEND PAUL JABOULET AÎNÉ, PARALLÈLE 45, CÔTES DU RHÔNE, FRANCE
17
RED BLEND CHÂTEAU SAINT JULIAN, BORDEAUX, FRANCE
19
RED BLEND, DAOU 'BODYGUARD' PASO ROBLES, CA
25
SANGIOVESE CAPARZO ROSSO DI MONTALCINO, TOSCANA
18
TEMPRANILLO BODEGA LANZAGA "CORRIENTE" RIOJA, SPAIN
17
Beer
Drafts
Local Rotating Handles
10
Please ask your server
Can
Alesmith 394 Pale Ale
16oz
10
Guinness Draught Stout
15oz
10
The Shop Beer Co. Church Music Hazy IPA
16oz
10
Bottles
Coors Light Lager
8
Corona Pale Lager
8
Heineken 0.0 Non-Alcoholic
8
Michelob Ultra
8
Stella Artois Pilsner Lager
8
Chimay Premiere Red Belgian Dubbel
12
Sam Adams Lager
8
Heineken
8
Happy Hour
Daily from 4pm-6pm. Dine-in only & excludes holiday's
50% Off All Bites & Salads
$3 Off All Draft Beers
$4 Off All Wines by The Glass
$3 Off All Specialty Cocktails
Ritual Zero Proof "Cocktails"
Choice of "gin, whiskey, tequila, or rum".
Cherry Limeade
12
Cherry, Lime, Lemon Lime Soda
House Made Ginger Beer
12
Ginger demerara, Lemon, Soda
Autumn Spritz
12
Maple Syrup, Orange Juice, Cinnamon, Nutmeg, Ginger Beer
*Contains (Or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk for foodborne illness