Banquet Buffett, Thursday, November 26 10:00am - 2:00pm $175++ per person (includes one glass of sparkling wine), $75++ per child 6 - 12, Complimentary for Children under 5
Breakfast
Traditional Eggs Benedict Toasted Muffin, Shaved Canadian Bacon, Hollandaise, Chives (NF) | Huevos Rancheros, Cotija, Poached Egg, Cilantro Crema (GF, NF) | Grilled Vegetable and Goat Cheese Quiche (NF) | Applewood Smoked Bacon, Sausage Links, Skillet Potatoes (GF, DF, NF) | Seasonal Sliced Fruit and Fruit Skewers (GF, DF, NF) | Greek Yogurt and Mixed Berry Parfait (GF, NF) | Bagel Display, Assorted Cream Cheese (NF) | Smoked Salmon, Heirloom Tomato, Chives, Red Onion and Dill (GF, DF) | Assortment of Breakfast Pastries
Kale and Roasted Butternut Squash Salad with Marcona Almonds, Pomegranate Seeds, Champagne Vinagrette (GF, DF) | Pasta Salad, Cucumber, Olives, Feta, Red Onion, Red Wine Vinagar (NF) | Heirloom Tomato, Fresh Mozzarella, Balsamic, Olive Oil, Basil (GF, NF) | Caesar salad, gem lettuce, tomato, truffle parmesan (NF) | Grilled Vegetable Salad, Caperberries, Cherry Tomato, Grated Parmesan Sherry Vinagrette (NF, GF, V) | Tortellini Salad, house made Pesto, Pine nut, Basil, Goat Cheese, Italian Herb Dressing (V) | Rusticel Mousse Soup (GF, DF, G, NF) | Cieppino Stew, shring, Mussek, Clam, Tomato, Herbs, Grilled garlic Bread (NF) | Orecchiette, Artichoke, Roasted Red Pepper, Eggplant, Olive Relish, Balsamic Vinagrette (NF, DF)
Sides
Roasted Garlic Creamy Potato (GF, NF) | Lemon and Garlic Green Beans (GF, NF) | Herb Roasted Baby Carrots (GF, DF, NF) | Cornbread Stuffing, Italian Sausage (NF) | Sweet Potato Casserole (GF) | Brussels Sprouts with Cranberry Apple Chutney, Goat Cheese, Orange Zest Mini Turkey Pot Pie, Roasted Turkey, Vegetables in Savory Pastry Dough (NF)
Freshley Made Sushi
Assortment of Sushi
Pasta
Cacio e Pepe, Fresh House-Made Pasta served with Pecorino Romano, Fresh Herbs, Grilled Garlic Focaccia (NF) | Pappardelle, Oven Roasted Tomato, Spinach, Grilled Red Onion, Butter, Herbs (NF) | Gnocchi, Roasted Mushrooms, Caramelized Onion, Maple Butter
Arepas Made To Order
Arepas made from Corn Flour, Quesillo, Shredded Beef, Served with Salsa, Guacamole, Cilantro Aioli, Chimichurri (GF, NF) | House Tamales: Green Chile and Cheese and Shredded Beef (NF, GF)
Fresh Made Belgian Waffles and Traditional Brioche French Toast, Blueberry Pancakes to include: Fresh Berries, Sliced Bananas, Kiwi, Mango, Peach, Pineapple, Stewed Apples, Oreos, Peanut Butter, Nutella, Chocolate Chips, Whipped Cream, Butter, Candied Pecans, Strawberry, Chocolate, Maple, Caramel, Blueberry Syrup
Carving Station
Herb Crusted Prime Rib, Rosemary Jus, Horseradish Cream (NF) | Roasted Turkey, Brown Gravy, House Cranberry Sauce (NF) | Roasted Honey Glazed Ham, Rum-Raisin Sauce (NF) | Apricot Peach Chipotle Sauce Jalapeño and Cheddar Cornbread Muffins | Assorted Dinner Rolls (NF)
Sweets
Pumpkin Pie (NF) | Dark Chocolate Hazelnut Torte (GF) | Maple Walnut Blondies Cranberry Apple Tart (NF) | Salted Caramel Brownie Parfait (NF, GF) Chocolate Silk Tart (NF, GF) | Bourbon Pecan Tart | Dutch Apple Tart (NF)
Kids Station
Corn Dogs | Mac n' Cheese Croquettes | Cheese Pizza | Chicken Tenders, French Fries
*Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness